After weeks of recipe development and tinkering, as well as endless pizzas for ourselves and friends, we're quietly opening the virtual doors and allowing a small number of online orders. Right now we're offering 12 pizzas a night, and that number will grow to 20 when we're consistently doing an excellent job and customers are getting a great product in an organized and smooth process. Thank you for your patience as we try to launch this service in a thoughtful, sustainable way.

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